PVK
$14
Vanilla Stoli vodka, fresh lime, pineapple juice and a hint of sugar. Served tall on the rocks
The Rosie
$14
Espolon Blanco tequila, smoked rosemary syrup, fresh grapefruit with a tajín rim
Lemon Blossom
$14
Monopolowa potato vodka, rose water, St. Germaine elderflower liqueur, fresh lemon with a rose-sugar rim
Figment
$16
Bardstown rye bourbon, fig and honey syrup, black walnut bitters
Bellissima
$14
Belle de Brillet pear cognac, prosecco
Soriah Margarita
$12
A delicious house classic! Pueblo Viejo 100% agave tequila with fresh lime and orange juices served on the rocks
+ $1 jalapeño
Filthy, Dirty Martini
$16
Castelvetrano olive infused gin, dry vermouth with a sumac-salted rim
House Cocktails
A Soriah Tradition of Fresh & Excellence
Sweet Treats
Cap The Night Off Right
Spanish Coffee
$17
151 rum, Kahlua coffee liqueur, Gran Marnier and coffee, topped with fresh whipped cream
KGB
$8
Stoli Vanil served as a chilled shot with a sugar and espresso coated lemon wedge
Tijuana Speedball
$10
Pueblo Viejo silver tequila, Bailey’s Irish Cream and a shot of espresso are chilled with hints of Kahlua and Grand Marnier, served up
Raw Scallops from Erquy
$38
Candied Jerusalem artichokes, truffle
Sea Bass Ceviche
$36
Avocado, butternut, lime
Tender Octopus and Fennel
$38
Citrus, wild rocket condiment
Thinly Sliced Brittany Artichokes
$42
Purslane, truffle
Celeriac and Truffle Ravioli
$32
Roasted langoustine, consommé
Best Desserts
Our Daily Specials
Cocktail Card
Our Daily Specials
Raw Scallops from Erquy
$38
Candied Jerusalem artichokes, truffle
Sea Bass Ceviche
$36
Avocado, butternut, lime
Tender Octopus and Fennel
$38
Citrus, wild rocket condiment
Thinly Sliced Brittany Artichokes
$42
Purslane, truffle
Celeriac and Truffle Ravioli
$32
Roasted langoustine, consommé